Events
Trappist Beer Dinner featuring Delirium
Tuesday November 10th
4 Course Trappist Beer Dinner
Sausage Platter- Pork Sausage, Blue Cheese, Pickle, Whole Grain Mustard
Confit Duck Leg- Roasted Plum Coconut Curry
Pork Chop Tomahawk- BBQ Beet and Pineapple Glaze
Polenta Galette- Frangipane, Rhubarb
70 dollars per person ++
The door will open at 5 for Pre-Dinner Cocktails.
We look forward to serving you!
Tenuta Torciano Wine Pairing Returns
Wednesday November 18th
October’s dinner sold out so quickly, we’ve added a second date.
Join Mockingbird in the fun as we welcome back for a 5th time, the illustrious wines of Tenuta Torciano.
Celebrating over three centuries of wine making excellence, this family-owned estate will share the art of crafting fine wines ensuring their legacy. We have the pleasure of hosting:
Wednesday, November 18th @ 6pm
This collection of 6 wines will be paired with 6 courses created by Chef Patrick and the Mockingbird Kitchen Team.
80 dollars per person ++
The door will open at 5 for Pre-Dinner Cocktails.
We look forward to serving you!